Triply Stainless Steel Tadka Pan Large - 300 ml,11 cm | Balance Design Handle | Vagar Pan for Spice Tempering/Seasoning | Chauk Pan & Induction Friendly Tadkapan
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Triply Stainless Steel Tadka Pan Large - 300 ml,11 cm | Balance Design Handle | Vagar Pan for Spice Tempering/Seasoning | Chauk Pan & Induction Friendly Tadkapan is backordered and will ship as soon as it is back in stock.
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Why You’ll Love It
- ✅ Easy to clean – burns less, stains come off easily.
- ✅ Even heat distribution – spreads heat evenly.
- ✅ Light and handy for small meals.

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COD Available
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Frequently Asked Questions
What is triply stainless steel cookware?
What is triply stainless steel cookware?
Triply cookware is made with three layers – food-grade stainless steel inside, an aluminium core in the middle for even heat distribution, and an induction-compatible stainless steel layer outside.
Is triply stainless steel cookware safe for health?
Is triply stainless steel cookware safe for health?
Yes, it is 100% toxin-free, PFOA-free, and does not react with food, making it safe for healthy cooking.
Can triply stainless steel cookware be non-stick?
Can triply stainless steel cookware be non-stick?
While it is not coated, stainless steel naturally resists sticking when used with proper heat and oil. With correct cooking techniques, it offers a near non-stick experience.
Is triply stainless steel cookware durable and long-lasting?
Is triply stainless steel cookware durable and long-lasting?
Yes, the 3-layer construction ensures strength, prevents warping, and lasts for years with regular use.
Will triply stainless steel cookware rust?
Will triply stainless steel cookware rust?
No, it is made with high-quality stainless steel that resists rust and corrosion when properly maintained.
Is triply stainless steel cookware induction safe?
Is triply stainless steel cookware induction safe?
Yes, it is compatible with induction, gas, ceramic, and halogen cooktops.
What can be cooked in triply stainless steel cookware?
What can be cooked in triply stainless steel cookware?
It is ideal for everyday Indian dishes like curries, dals, sabzis, as well as frying, sautéing, boiling pasta, soups, and stir-fries.
How to clean triply stainless steel cookware?
How to clean triply stainless steel cookware?
Wash with warm water and mild dish soap. For tough stains, use a mix of baking soda and vinegar or a stainless-steel cleaner.